Who Doughnut?


100% flour, 60% water, 4% salt and 1% yeast.

More Food

We had hamburgers with homemade buns (of course they were homemade) the other day. The buns were good and the burgers were huge. We had some corn with a compound butter that we made with Turkish seasoning.


Filed under: Bread, Dinner

Cheeseburger & Grilled Asparagus

Cheeseburger & Grilled Asparagus
We finally had a nice evening at home, so we grilled some burgers last night. Nothing fancy, we just grilled the asparagus, the burgers and the onions.
As as aside, here’s a joke my girlfriend made up: What’s a ghosts favorite vegetable? Ascaragus. It’s dumb, but I really do love it.

Filed under: Dinner, Not Baking

Lamb Chops, Tabbouleh & Basil & Watermelon Salad

Lamb Chops, Tabbouleh & Basil & Watermelon Salad

Filed under: Dinner, Not Baking, , ,